Pasta
Reserve a Table
Truffle Tagliatelle
$42
Our signature handmade tagliatelle, crafted daily using organic farm eggs. Tossed in a velvet butter sauce infused with Umbrian black truffles and finished with 36-month aged Parmigiano-Reggiano shavings.
Origin
Truffles from Norcia, Italy
Calories
640 kcal
Sommelier's Pairing
Barolo or Oaked Chardonnay